Go Back
+ servings

Bacon Ranch Deviled Eggs (keto, low carb)

This bacon ranch deviled eggs recipe is a delicious twist on traditional deviled eggs. If you've had Crack Chicken before then you will recognize this flavor. These deviled eggs are made with the same ranch and bacon flavors that make crack chicken so tasty. 
No ratings yet
Print Pin
Course: Appetizer, Side Dish, Snack
Cuisine: American
Keyword: deviled eggs, eggs, keto, Keto Diet, keto recipes
Save Recipe
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 12
Calories: 61kcal

Ingredients

  • 2 tablespoons Bacon Pieces
  • 6 hard boiled eggs
  • 2 tablespoons ranch dressing
  • smoked paprika

Instructions

  • Start out by hard boiling the eggs. When they are cooled, peel them and then slice them in half.
  • Remove the egg yolks. In a bowl use a fork to mash the egg yolks. Add the ranch dressing. Mix well.
  • Add 1 tablespoon of the bacon pieces to the egg yolk mixture.
  • Pipe or spoon the egg yolk mixture into the eggs.
  • Sprinkle with paprika and remaining bacon pieces.

Nutrition

Serving: 1g | Calories: 61kcal | Carbohydrates: 0.5g | Protein: 4g | Fat: 5g | Sodium: 93mg
Did you try this recipe?Before you go why not click the stars at the top of the recipe to rate it. This helps other readers to find this recipe since the recipe rating will encourage search engines, such as Google, to suggest it to others. Check out all the easy to make recipes at RemakeMyPlate.com!