Frozen Pagoda Egg Rolls In The Air Fryer (Pork, Chicken)
Print Pin Save RecipeServings: 8
Calories: 190kcal
Equipment
- Air Fryer
Ingredients
- 8 Pagoda Pork Egg Rolls 22 ounce box
Instructions
- Preheat your air fryer according to the directions for your specific model.
- Add the egg rolls to the air fryer basket. Evenly space them.8 Pagoda Pork Egg Rolls
- Cook the eggs rolls at 370 degrees for 10 minutes.
- Turn the egg rolls over and cook at 370 degrees for 2-3 minutes or until golden brown.
- Carefully remove the egg rolls from the air fryer basket and serve with dipping sauce.
Notes
I use the Power XL air fryer and typically cook my frozen foods on the pizza setting (370 degrees). You can also use the french fry setting (360 degrees) but you may have to cook the egg rolls a little longer after turning them.
You don't have to turn them but I find that they get a bit crispier if you do.
Nutrition
Serving: 1g | Calories: 190kcal | Carbohydrates: 9g | Protein: 6g | Fat: 9g | Sodium: 400mg | Fiber: 1g
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