Christmas Tree Cake Dip Dessert Charcuterie Board
Get ready to feed your family and friends at your next holiday gathering with this Christmas Tree Cake Dip Dessert Charcuterie Board. The dip is so easy to make and you can quickly put this dessert board together in 30 minutes.
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Servings: 12
Calories: 716kcal
Equipment
- platter
Ingredients
- 5 Little Debbie Christmas Tree Cakes
- 8 ounces Cream Cheese
- 16 ounces whipped topping
- 1/3 cup milk
- 1 teaspoon vanilla extract
- Holiday Colored Sprinkles
- 6 ounces Vanilla Wafer Cookies
- 6 ounces Strawberry Wafer Cookies
- 6 ounces Graham crackers about 2 packs
- 5 ounces Gingerbread Cookies
- 8 ounces Pretzels mini
- 6 ounces Butter Cookies
- 6 ounces Milano Cookies
- 16 ounces strawberries
- 5 ounces Hershey's Kisses
Instructions
- Follow the directions on the Christmas Tree Dip Recipe to make the dip. Place it in a serving bowl.
- Place the bowl of dip and any other containers on your platter.
- Add the cookies, pretzels and any other dippers you may be using around the bowl and containers.
- Fill in the gaps with candy.
Notes
The nutrition information is just a guesstimate based on all of the ingredients being evenly divided between 12 people.
Nutrition
Serving: 1g | Calories: 716kcal | Carbohydrates: 102g | Protein: 12g | Fat: 30g | Saturated Fat: 14g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 55mg | Sodium: 714mg | Potassium: 256mg | Fiber: 3g | Sugar: 45g | Vitamin A: 385IU | Vitamin C: 23mg | Calcium: 136mg | Iron: 3mg
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