Cake Mix Cookie Bars With Chocolate Chips Recipe
These Cake Mix Cookie Bars are so delicious and loaded with gooey chocolate chips you’ll find yourself making them again and again.
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Servings: 12
Calories: 338kcal
Equipment
- Baking dish 9 x 13 inches
- Mixing bowl
- Mixing spoon
Ingredients
- 1 box yellow cake mix 13.25 ounces
- 2 large eggs
- 1/2 cup vegetable oil
- 1/3 cup water
- 1 cup semi sweet chocolate chips
- Nonstick Spray
Instructions
- Preheat the oven to 350 degrees F. Spray a 9×13 baking pan with nonstick cooking spray and set aside.Nonstick Spray
- In a large mixing bowl, combine the cake mix, eggs, water and oil. Stir the mixture until no lumps appear. Don’t over mix or this will make the bars dry.1 box yellow cake mix, 2 large eggs, 1/2 cup vegetable oil, 1/3 cup water
- Fold in the chocolate chips.1 cup semi sweet chocolate chips
- Spoon the batter into the prepared pan and spread evenly. If desired sprinkle some additional chocolate chips over the top.
- Bake for 20-24 minutes or until a toothpick inserted into the center comes out just barely gooey and the top is light golden brown.
- Let the bars cool in the pan for 20-30 minutes. Once cool, slice the bars, serve, and enjoy!
Notes
You can swap out the vegetable oil for melted butter for a more rich flavor.
The nutritional information is calculated based on cutting the batch into 12 bars. You can cut them into 16 bars if desired. Each bar will have about 250 calories.
Nutrition
Serving: 1g | Calories: 338kcal | Carbohydrates: 43g | Protein: 4g | Fat: 17g | Sodium: 327mg | Fiber: 2g | Sugar: 24g
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