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–+ servings

Apple Slow Cooker Oatmeal

Wake up to the delicious scent of cinnamon and apples in oatmeal form with this easy to prepare overnight steel cut oatmeal recipe!
4.3 from 3 votes
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Course: Breakfast, Recipes
Cuisine: American
Keyword: crockpot, oatmeal, steel cut oats
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Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 8 servings
Calories: 117kcal

Equipment

  • Crock pot

Ingredients

  • 2 cups Steel Cut Oatmeal
  • 7 cups Water
  • 2 large Apples peeled cored and chopped
  • 1/2 cup brown sugar
  • 1 teaspoon Pure Vanilla Extract
  • 1 teaspoon Ground Cinnamon
  • 1/2 teaspoon Ground Ginger
  • 1/4 teaspoon Ground Nutmeg

Instructions

  • Add all of the ingredients to a 4 quart or larger slow cooker and stir everything together to mix.
  • Cover and cook on LOW for 4-6 hours.
  • Serve and enjoy.

Notes

Use your favorite sweetener in place of the brown sugar in this recipe.
Replace some of the water with milk or your favorite milk replacement (almond, soy, etc) for a creamier taste and texture.
If you have a programmable slow cooker set it to automatically switch to the WARM setting once the cooking time is done. This will help to keep the oatmeal from drying out or sticking to the crock.

Nutrition

Serving: 1g | Calories: 117kcal | Carbohydrates: 26g | Protein: 2g | Fat: 1g | Sodium: 15mg | Fiber: 3g | Sugar: 17g
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