Posts Tagged by cake

Apple Quinoa Bars or Cake

While the original recipe I had copied down was suppose to be some kind of cake (it was baked in a loaf pan) I found that making them into bars helps with the texture. The change in texture is due to using this low carb (and gluten free) baking mix as a replacement for whole wheat flour. I found that using an 8 X 8 pan, instead of a loaf pan, keeps the bars a bit firmer. […] read more