Category: Recipes: Pork, Ham

Ham, Kale And White Bean Soup

Whenever I make a spiral ham I always save the bone. If you don’t want to use it right away it can be placed in a freezer bag and frozen for up to 6 months. What can you do with a ham bone? Well, when you cook it in the crockpot it makes the best ham broth for soup. It’s super easy to do. Simply take the bone that’s left over after removing much of […] read more

Maple Breakfast Sausage

It seems that healthy eating is something of a juggling act. People often turn to premade and highly processed foods because they are fast and easy to make. In order to get the convenience of these foods we often end up with less than healthy ingredients. Choosing options that are seen as healthier (freshly made with healthier ingredients, organic, etc) usually means paying a premium price. Sometimes you can get the best of both worlds […] read more